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Description
Fuerte varieties: smooth skin, medium size - larger, more delicate flavor. Available from November to March.
Hass: wrinkled skin, medium - small, stronger flavor.
A Kg corresponds to approximately 3 - 5 pieces, according to the size.
Description
Ingredients: green olives variety Moorish (in conversion to organic farming); extra virgin olive oil; garlic, chilli, parsley.
200g jar.
The olives have been harvested shortly before the expiry of the conversion period to organic (November 2008), why the product is not certified as organic but conversion. The other ingredients are all organic.
Description
Ingredients: green olives variety Nocellara Etnea (in conversion to organic farming); extra virgin olive oil; parsley, garlic, chilli, fennel seeds.
200g jar.
The olives have been harvested shortly before the expiry of the conversion period to organic (November 2008), why the product is not certified as organic but conversion. The other ingredients are all organic.
Description
Ingredients: avocado; extra virgin olive oil; lemon; onion; garlic; chili.
250 g jar.