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Blueberry jam
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Product description
Manufactured 100% in Italy
Conf. Glass jar 250 gr.You may also be interested to
Description
Average piece weight of 600 g
Ingredients
Wheat flour 0, water, sugar, eggs grown on the ground, butter, margarine, sour dough (sourdough) acacia honey, apricot jam "At Frut", lemon and orange peel, vanilla beans, fresh yeast, salt.
Description
JAM GREEN TOMATOES, FRESH, IDEAL FOR BREAKFAST AND CAKES THAT IN COMBINATION WITH CHEESE (JARS OF 250 ML).
Description
Oranges from Sicily
Ingredients: pulp and peel oranges, brown sugar, lemon juice.
Ingredients
Polpa e buccia di arancia, zucchero di canna.
Description
Jam composite soft texture with traces of orange zest. The scent of citrus fruits and the sweet taste of pumpkin pleasantly refresh the palate. Excellent with boiled meat and soft cheeses semi fat. - Jar 240 g
240 grams
Description
Average piece weight of 600 g
Ingredients
Wheat flour 0, water, sugar, eggs grown on the ground, butter, margarine, sour dough (sourdough) acacia honey, plum jam " at Frut ", lemon and orange peel, vanilla beans, fresh yeast, salt.
Description
Jam with a soft and warm deep red color consistency. full of ripe pepper scent that reveals the palate a sweet and strong flavor with a pronounced spicy aftertaste. Excellent paired with desserts and cheeses. - Jar 140 g
140 grams
Description
INGREDIENTS: FIGS, BROWN SUGAR, LEMON, PEPPER VIAGRA CHILEAN. FRUIT USED 85%, 70% TOTAL SUGAR
Description
Jam Bergamot (juice, pulp and peel of bergamot cut into pieces, sugar and water)
Description
Conf. 110 gr (36, 36 eur per kg) - Az. Konza Kiffi, Pantelleria - bio no certif
Description
Jam with a soft and creamy texture, with a very intense aroma and rich, which makes it ideal for cheese-based pies. Delicious white meat grilled or boiled with vegetables.
Excellent alone in the breakfast or in the preparation of pies. - Jar 240 g
240 grams
Description
Jam from the rich texture with intense aroma, full of fresh fruit, the palate reveals its sweet taste and strong. Excellent in the preparation of pastries. - Jar 240 g
240 grams
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Last update: 29-10-2019
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