Smoked tofu
Biolab di Santinelli Massimo
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Smoked tofu
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Product description
Manufactured 100% in Italy
Conf. 300gr + VAT 10%Company certificates
Ethical and Environmental Certtification Institute
Chosen by following Buying Groups
GASTELLI - Roma (RM)
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Description
Ingredients: water, soybeans, tamari (soy sauce), extra virgin olive oil and cold-pressed sunflower oil, mix of herbs, ginger, smoke from the leg - 100% organic (140 gr - per kg € 18 , 59) - pasteurized, lasting 75-120 days from production - target price
Description
I prodotti a base di tofu dell'azienda KATO provengono da coltivazioni biologiche di soia in Austria. Si presenta morbido e profumato adatto sia cotto che crudo.
Description
I prodotti a base di tofu dell'azienda KATO provengono da coltivazioni biologiche di soia in Austria. Si presenta morbido e profumato adatto sia cotto che crudo.
Description
I prodotti a base di tofu dell'azienda KATO provengono da coltivazioni biologiche di soia in Austria. Si presenta morbido e profumato adatto sia cotto che crudo.
Description
I prodotti a base di tofu dell'azienda KATO provengono da coltivazioni biologiche di soia in Austria. Si presenta morbido e profumato adatto sia cotto che crudo.
Description
I prodotti a base di tofu dell'azienda KATO provengono da coltivazioni biologiche di soia in Austria. Si presenta morbido e profumato adatto sia cotto che crudo.
Description
Ingredients: water, soybeans *, tamari (soy sauce) *, extra virgin olive oil and cold-pressed sunflower oil *, seaweed (duIse, nori, sea lettuce), herbal blend *, ginger * - * = organically grown (about 140 grams - per kg € 18.92) - pasteurized, lasting 75-120 days from production - target price
Description
Ingredients: water, soybeans, aromatic salt. - 100% organic (250 grams - per kg € 10.67) - not pasteurized, maturing from production about 45-50 days - indicative price
Description
Ingredients: water, soybeans, tamari (soy sauce), extra virgin olive oil and cold-pressed sunflower oil, mix of herbs, ginger. - 100% organic (about 140 grams - per kg € 20.79) - pasteurized, lasting 75-120 days from production - target price
Description
Ingredients: water, soybeans, tamari (soy sauce), extra virgin olive oil and cold-pressed sunflower oil, basil, mix of herbs, ginger. - 100% organic (about 140 grams - per kg € 18.81) - pasteurized, lasting 75-120 days from production - target price
Description
Ingredients: water, soybeans and nigari. - 100% organic (200 grams - per kg € 10.56) - not pasteurized, maturing from production about 45-50 days - indicative price
Description
Ingredients: water, soybeans, tamari (soy sauce), extra virgin olive oil and cold-pressed sunflower, bell pepper, black olives, onion, garlic, vegetable broth, mix of herbs, ginger. - 100% organic (about 170 grams - per kg € 20.79) - pasteurized, lasting 75-120 days from production - target price
Description
Flavored with rosemary and parsley is best added to vegetable salads, rice or cous-cous and many other recipes: shredded or cubed for stew and stews, blended with other ingredients as a base for sauces, savory mousses and creams; flavored with favorite condiments such as vegetable alternative to cheese, and in all those preparations which typically do when the included cheese stuffed pasta and seconds. Weight: 250g Ingredients: soya beans * 57%, 0.2% parsley *, coagulant: nigari (magnesium chloride) * Organically grown ingredients.
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Last update: 29-10-2019
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