Sabato, 26 Aprile 2025 - 20:26:23
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owned by Sonia Coda Floriddia




The Company

The farm is situated on the Pisan hills Floriddia from Peccioli Volterra and extends for about 300 hectares.

E 'it equipped for guided tours, educational farm and bakery courses for sourdough dough.

The farm is associated with CTPB (Tuscan Organic Producers Co-ordination), is certified by the body SOIL AND HEALTH control, and cooperates with various organic and biodynamic farms, with the Network of Rural Seeds and with the Faculty of Agriculture of Pisa and Florence. Together they manage to maintain and improve a number of ancient varieties of cereals.



Street address

Loc. Cedri
56037 Peccioli (PI)
Italia

Chosen by following Buying Groups

Gas VersiliaGas Versilia
Gas Versilia
Viareggio (LU)



GAS Carrara Massa e MontignosoGAS Carrara Massa e Montignoso
GAS Carrara Massa e Montignoso
Carrara (MS)



Indiosca ODVIndiosca ODV
Indiosca ODV
Castelnuovo Magra (SP)



GastutoGastuto
Gastuto
Prato (PO)



Gas Lunigiana
Gas Lunigiana
Aulla (MS)



GAS Eticamente
GAS Eticamente
Scandicci (FI)



GAStrigiani - Lastra a Signa-Fi
GAStrigiani - Lastra a Signa-Fi
Lastra a Signa (FI)



GAUSILIATRICE
GAUSILIATRICE
Firenze (FI)





Foodcooper's comments

Tophie (Gas Versilia)
14-10-2019, 16:35:26


jean (Gas Versilia)
30-11-2016, 08:32:48


super great products... very serious and super good tasting. le farine sono 'out of this world'.

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