Arancebio

The farm Magnano is a predominantly family present in the citrus sector from about 60 anni.Nata around the 50's began its activities with citrus cultivation of a small agricultural property inherited by the grandparents of Mario founder, with a annual production of about 8-10 thousand kilograms per year (production time can provide an income needed to feed a whole family), thanks to the commitment and willpower, it has come today to the cultivation of a total area of about 10 hectares of citrus trees can provide an average production between 200,000-300,000 kilograms / anno.Dagli 90s, the company has converted the method of cultivation focusing exclusively organic. The company is controlled by the certification BIOAGRICERT who regularly every year after thorough checks shall issue the certificate of subjection to biological productions and later the certification of agricultural funds prodotto.I Company Magnano, they are located within the territory of the municipality of Francofonte in the province of Siracusa.In these areas for centuries thanks to the micro climate conditions, temperature changes between day and night, to the vicinity of Mount Etna and the love for the good fruit of the earth, make products are the best citrus of Sicily.

The cultivated citrus varieties are:

• Navel oranges
• Tarocco oranges
• oranges Moro
• Seedless clementines: Nova
• Hybrid of Clementine pigmented: Tacle,
• Hybrids Mandarin: Mandalate, Ciauculli
• Lemon varieties: Femminello Syracuse

Armed with extensive experience in the citrus industry, today as yesterday, we present ourselves to the consumer, ensuring quality, freshness and genuinità.In a historical / political phase in which globalization has brought in Italian markets the invasion of foreign products, we defend made in Italy, we defend the quality of our products.