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Marseille soap flakes 500g.
€ 9,00
Quantity: 500 grams
Price per Kg: € 18,00
Available
Minimum order: 1 Pc (0,5 Kg)
Minimum order for Foodcoopers: 1 Pc (0,5 Kg)
Manufactured by
Via Arezzo 39, 54100 Massa (MS) - Italia
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Product Code
SAPONE_MARSIGLIA_IN_SCAGLIE_500GRProduct description
Manufactured 100% in Italy
Soap flakes cold product with olive oil using traditional methods Marseille, to be added to the laundry to increase the degreasing power. To be used in a washing machine at 50 °Chosen by 1 Buying Groups
GAS Carrara Massa e Montignoso - Carrara (MS)
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Description
Marseille soap based on organic coconut oil, Brassica oil and extra virgin olive oil.
Ingredients
Cocos Nucifera Oil*, Aqua, Sodium Hydroxide, Potassium Hydroxide, Brassica Campestris seed oil**, Olea Europaea Fruit Oil, Tetrasodium Etidronate, Citric Acid.
Description
Made with a blend of type "0" and wholemeal wheat flours and wholemeal oat flakes to which we have associated the scents of cinnamon and a citrusy taste of lemon and the scent of cinnamon. Free of raising agents.
Ingredients
Farina di GRANO tenero tipo 0*, zucchero di canna**, BURRO*, farina di GRANO tenero integrale (10%)*, fiocchi d’avena (10%)* , misto d’UOVO pastorizzato*, estratto naturale di limone in polvere*, cannella*. *ingrediente biologico **ingrediente biologico ed equosolidale
Certificates
CCPB - Organic Products Control and Certification
HACCP - HACCP Certification
Description
Flakes
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BIOAGRICERT - Bioagricert srl Certification Organization
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BIOAGRICERT - Bioagricert srl Certification Organization
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Ingredients
Cocos Nucifera Oil, Aqua, Sodium Hydroxide, Potassium Hydroxide, Olea Europaea Fruit Oil, Tetrasodium Etidronate.
Description
Flakes
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BIOAGRICERT - Bioagricert srl Certification Organization
Description
Flakes
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BIOAGRICERT - Bioagricert srl Certification Organization
Description
Flakes
Ingredients
Farro, riso, grano, avena, orzo
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BIOAGRICERT - Bioagricert srl Certification Organization
Description
Flakes
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Description
Flakes
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BIOAGRICERT - Bioagricert srl Certification Organization
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