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FIORDILATTE FOR PIZZA "PAISA 'MADE WITH GRANAROLO MILK

Description

Fiordilatte is a semi-soft cheese, produced with cow's milk, has no rind, is tender and soft, less milky, with a certain elasticity and a homogeneous and smooth surface. Many pizza chefs prefer the product with preserving liquid, as required by the Neapolitan tradition. After cooking it is soft and stringy with a balanced taste. finally, the excellent yield makes it an excellent product from all points of view.

ONLY ITALIAN GRANAROLO MILK

Ingredients

Latte intero di vaccino pastorizzato fermenti lattici, caglio e sale Pezzature da 500 gr incarto : Pergamena

Casearia AgricolSud s.r.l

500 grams

4,00 € 8,00/Kg Out of stock

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Description Ingredients and Certificates

Description

Fresh stretched curd cheese, made with pasteurized whole cow's milk and then smoked with wheat straw.

Ingredients

Latte intero di vaccino pastorizzato fermenti lattici, caglio e sale Pezzature da 500 gr

Casearia AgricolSud s.r.l

500 grams

4,20 € 8,40/Kg      =

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Description Ingredients and Certificates

Description

Dairy product obtained from the coagulation of whole cow's milk (not whey) having a truncated pyramidal or truncated cone shape, with the presence of the characteristic "fuscella", weighing up to 2 Kg, porcelain white to very light straw yellow color

Ingredients

Latte di vaccino e sale pezzature da 300 gr.

Casearia AgricolSud s.r.l

300 grams

2,10 € 7,00/Kg      =

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Description Ingredients and Certificates

Description

Fresh cheese made with cow's and buffalo's whey with the addition of cream and pasteurized milk cylindrical shape, truncated cone

Ingredients

Siero di latte Vaccino e Bufalino con aggiunta di panna e latte pastorizzato , sale Pezzature da 300 gr, da 1000 gr, e 1500 gr

Casearia AgricolSud s.r.l

300 grams

1,89 € 6,30/Kg      =

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Description Ingredients and Certificates

Description

Fresh milk cheese, obtained from whey with the addition of milk cream. Type of packaging: Vegetable parchment wrapping with guarantee seals

Ingredients

Siero di latte , crema di latte , sali

Casearia AgricolSud s.r.l

500 grams

3,50 € 7,00/Kg      =

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Description Ingredients and Certificates

Description

Fiordilatte is a fresh stretched curd cheese, made with cow's milk from several milkings within a maximum of 16 hours, as it must be delivered fresh for processing. Only Italian "Granarolo" milk. Compared to buffalo mozzarella it is less fat.

Ingredients

Latte intero di vaccino pastorizzato fermenti lattici, caglio e sale. pezzature : DA 500 gr. N.B. La descrizione completa la potete trovare sul nostro catalogo

Casearia AgricolSud s.r.l

500 grams

4,00 € 8,00/Kg Out of stock

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Description Ingredients and Certificates

Description

MOZZARELLA DI BUFALA CAMPANA DOP OF 250 GRAMS

PACKAGING 250 GR SEALED BAG with preserving liquid and guarantee seal

INSIDE WE CAN HAVE A CHOICE OF:

CHUNKS OF 50 GR, OF 125 GR OR OF 250 GR

Ingredients: Pasteurized buffalo milk, live lactic ferments, rennet and salt

Ingredients

LATTE DI BUFALA , CAGLIO, SALE

Certificates

DOP - Protected Designation of Origin

Casearia AgricolSud s.r.l

250 grams

3,38 € 13,52/Kg Out of stock

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Description Ingredients and Certificates

Description

PANDORO OF BUFFALO MOZZARELLA FROM 1.50 KG

Ingredients

Latte di bufala , caglio e sale

Casearia AgricolSud s.r.l

1.5 Kilograms

21,84 € 14,56/Kg      =

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Description Ingredients and Certificates