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Pane di grano [
€ 3,00
Quantity: 1 Piece
Available
Minimum order: 1 (1 Pz)
Minimum order for Foodcoopers: 1 (1 Pz)
Manufactured by
IL GENTIL VERDE soc. agr. s.s.
Supplier of BG registered in E-circles.org Organic certification, environmental, origin, etc.Via Frontino 21 - Loc. Frontino, 61041 Acqualagna (PU) - Italia
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Product Code
PANE_DI_GRANO_500_GRProduct description
Manufactured 100% in Italy
Wheat bread wholemealCompany certificates
Soil & Health AssociationChosen by 4 Buying Groups
GAS Fano Fortuna - Fano (PU) - Gas Pesaro La Gluppa - Pesaro (PU) - GAS-PACHO - pdr Misano - Misano Adriatico (RN) - GaS.Marino - Acquaviva (RSM)
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Description
Pane di grano tenero tipo 1
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Pane prodotto con solo pasta madre
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Description
La farina di grano tenero Taylor è una farina di forza media. Per questo è adatta per pizze, focacce e lievitazioni brevi come per il pane comune.
Description
Triangles of crisp pastry stuffed with vegetables and baked fornoFarina soft wheat "0", water, fresh eggs, sale.RIPIENO: potatoes (30%), seasonal vegetables (20%), salt, herbs
Ingredients
farina di grano tenero tipo "0" biologica, farina di grano saraceno, acqua, lievito madre, sale
Description
Wholemeal wheat "Gentil Rosso" (55%), water, sourdough Gentil Rosso, salt, yeast (2.8%). NB 55% refers to the total of the ingredients. But if we consider only the flour, the percentage of Gentil Rosso Integral is 100%.
Ingredients
farina di grano tenero tipo 2, acqua, lievito madre, sale
Description
Caratteristica imprescindibile dei prodotti del nostro forno dal 1890 è la scrupolosa lavorazione artigianale a mano abbinata alla lievitazione naturale, tra le caratteristiche principali di un prodotto sano e nobile fatto con la pasta madre.
Ingredients
Whole wheat flour in the SUPPLY CHAIN PACT, water, sourdough (leaven - 5%), salt.
Description
Average piece weight of 600 g
Ingredients
Water, flour type "0", sourdough (sourdough), fresh yeast (maximum amount - 1%), virgin lard and salt.
Description
Wheat flour type "0", water, whole wheat flour "Gentil Rosso" (26%), sourdough Gentil Rosso, salt, yeast (3.4%). NB 26% refers to the total of ingredients. But if we consider only the flour, the percentage of Gentil Rosso Integral is 38%.
Ingredients
semola integrale di grano duro, acqua, lievito madre, sale
Description
Loaf of buckwheat - 1 Kg
Ingredients
- Farina integrale di grano saraceno BIO - Acqua - Lievito naturale senza glutine - Sale
Certificates
QC - QCertifications - Quality Certification
Description
Spelt flour type "1" (26%), water, cracked wheat "Gentil Rosso" (17%), wheat flour type "0", sourdough Gentil Rosso, salt, yeast (1.7% ) .NB 26% refers to the total of the ingredients. But if we consider only the flour, the percentage of Farro type "1" is 60%.
Ingredients
farina di grano tenero integrale, farina di grano tenero tipo "0" (biologica), acqua, lievito madre, sale
Description
Bread made mostly from wheat flour Verna type 1 minced BIO in stone and in% lower with wheat flour type 1 stone milled from Italian grains. It 'a bread without salt, from the crust rather thick and rising with just mother live yeast. The yeast mixture and Verna wheat returns a silly bread but still quite tasty. The bread made with wheat Verna has been the subject of studies by the University of Florence, in a study has suggested the beneficial properties for the circulation and heart health. It keeps well for a few days. net weight 840g minimum
Ingredients
FARINA DI GRANO INTEGRALE, MISCUGLIO DI GRANI ANTICHI INTEGRALI, acqua, LIEVITO MADRE, sale.
Description
Pane di farro dicocco dell'azienda agricola biologica "Semi di Zucca" di Roncosambaccio (PU)
Macinazione a pietra, pasta madre
Ingredients
Farina di farro integrale, acqua, sale, e pasta madre di grano tenero
Ingredients
FARINA DI GRANO INTEGRALE, MISCUGLIO DI GRANI ANTICHI INTEGRALI, acqua, LIEVITO MADRE, sale. Farcitura: Olive, NOCI
Description
Pane tipo Zelten Alto Tirolo
Ingredients
- Farina integrale di segale BIO - Farina di semi di lino BIO - Uvetta sultanina BIO (10%) - Nocciole (10%) - Granella di mandorle (10%) - Fichi secchi (10 %) - Cannella - Semi di finocchio - Lievito senza glutine - Acqua - Sale (un pizzico)
Description
1Kg Farina semintegrale di grano tenero Gentil Rosso, macinata a pietra, tipo 2
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