Pasta Senatore Cappelli - Spaghetti

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Pasta Senatore Cappelli - Spaghetti

€ 4,70

Quantity: 500 grams

Price per Kg: € 9,40

Available

Minimum order: 1 Pc (0,5 Kg)

Minimum order for Foodcoopers: 10 Pc (5 Kg)

Best before: 1 years

Manufactured by

Terre Alte Picene


frazione Croce di Casale 38, 63087 Comunanza (AP) - Italia

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Product description

Manufactured 100% in Italy

Cuor di Pasta 100% Senatore Cappelli is produced only with durum wheat grown by Terre Alte Picene with the technique of eco-sustainable Symbiotic Agriculture.
Low-gluten content.
The milling process is carried out with the artisanal Italian pasta-making tradition thatmaintains unaltered all nutritional properties of the wheat.The Bronze Drawn Slow Dried “Cuor di Pasta” is rough and porous, easily withstands cooking and is perfectly suitablefora variety of sauces or dressings.
The pasta has a persistent andunique taste, rough texture and an excellent firmness of cooking.Ideal for a healthy diet, perfect at home and requisite for top class restaurant services.
What is Symbiotic Agriculture?
Symbiotic Agriculture is an innovative cultivation technique in which the agricultural land is treated with completely natural products, such as symbiont fungi, bacteria and yeasts. for higher efficiency of the plant in nutrients uptake and tolerance from biotic and abiotic stresses. The application of natural products also preserves soil biodiversity. Without chemical treatments and zero environmental impact.
But above all, supportsthe well-being and a correct nutrition habit. Products obtained from symbiotic agriculture have a high content on functional foods and enhance the nutraceutical aspect of the food on our tables contributing to the prevention of diabetes, obesity and cardiovascular diseases.

Ingredients

Durum wheat semolina Senatore Cappelli, Water.

Allergens

Cereals


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