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Arance Bio Tavolo Ribera DOP
€ 0,25
Quantity: 100 grams
Price per Kg: € 2,50
Out of stock
Minimum order: 1 Pc (0,1 Kg)
Minimum order for Foodcoopers: 1 Pc (0,1 Kg)
Manufactured by
Via Roette 1/A - Loc. Zerman, 31021 Mogliano Veneto (TV) - Italia
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Product Code
ARATAVProduct description
Manufactured 100% in Italy
Arance BioCompany certificates
Ethical and Environmental Certtification InstituteChosen by 1 Buying Groups
GAS Effetto Terra - San Biagio di Callalta (TV)
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BOX 17 KG ORANGES RIBERA "Washinton NAVEL" FROM MEAL - GAUGE 1-6L'arancia "Washington Navel" has a pleasant taste, is blonde and is seedless pulp, but the main feature is the pleasant taste and never acido.CARATTERISTICHE QUALITATIVELe peculiar characteristics of our "Washington Navel" concerning the flesh: the juice vesicles dissolve in the mouth, leaving very few membranous residues. Unlike other Sicilian variety, characterized by a sub-acid flavor, the "blondes" Ribera have a sweet pulp that distinguishes them. In addition, our oranges have a perfect balance between taste and profumo.Queste qualitative and organoleptic characteristics of the variety "Washington Navel" by Ribera, are peculiar in that it is the growing area that gives our product a real identity. We can say that the "Washington Navel" is equipped with a unique quality linked precisely to environmental factors such as climate, soil and water. Our orange grove, in fact, extends on the side of the river Platani, so the soil is rich in fertile substances that give the fruit not only a unique flavor, but also important organoleptic properties. All these features, encompass our oranges in the chain of "Oranges DOP" of Sicily
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Description
Fine balsamic vinegars. 100 ml Organic Demeter.
This product is obtained by the aging of cooked must acetified that, contained in barrels all absolutely different by type of wood and size, it follows a more than 25 years maturation process.
Every year, because of the natural process of evaporation and raddensamento vinegar, the barrels are refilled with vinegar contained in the barrel in the previous order of magnitude; in this way the product is refined over time, enriching the flavors of all the woods in which he rested.
The uniqueness and the extraordinary nature of Traditional Balsamic Vinegar of Modena Extravecchio also stems from the fact that the Acetaia Guerzoni, since its origins, has been fueled by organic and biodynamic grapes. He deserves the pure taste. Its natural combination is with meat dishes, delicate mousses, cheeses.
Its characteristics are also enhanced by fruit and ice cream.
Ingredients
Motso cotto
Certificates
ICEA - Ethical and Environmental Certtification Institute
DEMETER - Demeter Association Italy
DOP - Protected Designation of Origin
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