Rice flour coarse

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Rice flour coarse

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Available

Quantity: 1 Kilogram

Minimum order: 1

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Manufactured by

Azienda agricola La Fagiana


Via Fagiana 13 - Loc. Torre di Fine, 31030 Castello di Godego (TV) - Italia


Product description

Flour obtained by a grindstone to keep as much as possible unchanged its properties. It is available in three different types of grain:
- Coarse ground
- Minced fine
- Finely ground
- Type 00, very delicate and particularly suited to those who are intolerant to gluten.
How to use them:
The coarse-ground flour is used for polenta the ground end is used for the gnocchi, for velvety and even, to a very delicate polenta, fine-ground flour is mainly used for cakes, batters, pizza, etc.

Chosen by the following BG's

RETE GAS PORDENONE - Pordenone (PN)





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Last update: 29-10-2019

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