- Products »
- All »
- Agriculture, food & beverages »
- Food items »
- Condiments & Sauces
Organic oil bottle 0,5 lt
€ 8,84
Quantity: 5 Liters
Price per Lt: € 1,77
Available
Minimum order: 6 Pc (30 Lt)
Minimum order for Foodcoopers: 1 Pc (5 Lt)
Manufactured by
Pantano alto, 58017 Pitigliano (GR) - Italia
= 0
Contact the Supplier Pricelist
Join a Buying Group
Product Code
02Product description
Manufactured 100% in Italy
Tuscan organic olive oil produced from the farm Andrea Mushroomsto write a review
You may also be interested to
Description
The Archidamo EVO oil, obtained cold, is a medium fruity extra virgin obtained from the traditional Salento blend with a higher percentage of coratina which gives it a strong character, with spicy and sometimes bitter scents. Clear sensations of strawberry and red fruits, red radicchio, chicory and lettuce, sweet notes.
Ingredients
Nel blend Archidamo sono presenti le cultivar tradizionali del Salento, Ogliarola Salentina, Cellina di Nardò, Leccino e una percentuale maggiore di Coratina
Certificates
BIOS - Food and Agriculture Productions Control and Certification
Description
The Archidamo Delicato EVO oil, obtained from cold, is a light fruity extra virgin obtained from the traditional blend of Salento. Notes of almond and sweet fruit, slight green hints of grass and artichoke.
Ingredients
Archidamo Delicato nasce dal blend tradizionale salentino,una bilanciata fusione delle cultivar tradizionali del Salento, Ogliarola Salentina, Cellina di Nardò, Leccino e Coratina
Certificates
BIOS - Food and Agriculture Productions Control and Certification
Description
The Archidamo EVO oil, obtained cold, is a medium fruity extra virgin obtained from the traditional Salento blend with a higher percentage of coratina which gives it a strong character, with spicy and sometimes bitter scents. Clear sensations of strawberry and red fruits, red radicchio, chicory and lettuce, sweet notes.
Ingredients
Nel blend Archidamo sono presenti le cultivar tradizionali del Salento, Ogliarola Salentina, Cellina di Nardò, Leccino e una percentuale maggiore di Coratina
Certificates
BIOS - Food and Agriculture Productions Control and Certification
Description
The Archidamo Delicato EVO oil, obtained from cold, is a light fruity extra virgin obtained from the traditional blend of Salento. Notes of almond and sweet fruit, slight green hints of grass and artichoke.
Ingredients
Archidamo Delicato nasce dal blend tradizionale salentino,una bilanciata fusione delle cultivar tradizionali del Salento, Ogliarola Salentina, Cellina di Nardò, Leccino e Coratina
Certificates
BIOS - Food and Agriculture Productions Control and Certification
Description
Manca del Bosco monocultivar carolea organic extra virgin olive oil is an oil obtained from the milling of organic olives within 12 hours of harvesting, using a cold extraction method. At the sight golden yellow color with delicate green refl ections. On the nose it is characterized by intense notes of freshly mown grass, green tomato and an aftertaste of almonds. The taste is decisive and elegant with harmonious tones of artichoke and notes of dried fruit. The bitter and spicy are very balanced. Excellent on soups, salads, fish and meat.
Ingredients
Olive
Ingredients
Helianthus Annuus Seed Oil, Hypericum Perforatum Flower Extract.
Description
Peranzana olive oil, produced in the area Campomarino
Certificates
SUOLO&SALUTE - Soil & Health Association
HACCP - HACCP Certification
Description
Cold extracted 100% Italian. Produced from olives selected and harvested directly by our company.
It is ideal on the table as it adds flavor to even the lightest foods without overwhelming their taste.
The oil-food combination: The principle of equipotence applies.
Dishes considered to have strong-decisive flavors, are combined with extra virgin olive oils with a high aroma and aromatic taste.
Conversely, delicate dishes require low-flavored oils that tend to be sweet.
Due to the organoleptic characteristics that distinguish it, the extra virgin Bova lends itself to multiple uses.
It is never excessively bitter nor spicy, it is delicate and savory at the same time, it is fine and at the same time rich in fruity notes.
Due to the high condensing power it possesses and the cold pressing, a small amount is poured to give the food the necessary flavor and fragrance imprint.
Ingredients
Olive
Description
Bova pepper oil is the result of the winning combination of a very high quality extra virgin olive oil of totally European origin and the spicy pepper of the Capsicum variety. From the union of these two precious elements draws its noble origin a condiment able to marry perfectly with some of the typical dishes of the food and wine tradition of our country and to ensure an extra `` something '' at every course that can always make it unique and tasty. The pepper of the flavored oil enriches the flavor of the oil, as well as that of the dishes that are seasoned with it, strengthening it thanks to its presence in the form of liquid essence and dehydrated solid parts, which give the product a typical fire red color and a pleasantly lively and lively flavor.
Ingredients
Olio extra vergine di oliva, essenza naturale di peperoncino, peperoncino piccante disidratato frantumato.
Description
New Production 2021
Cosmetic, for cutaneous use.
Also called St. John's Oil.
Its flowers are harvested, as tradition has it, at the moment of its maximum balsamicity, on June 24th and placed in organic extra virgin olive oil for 40 days in the sun.
The active ingredient of Hypericum is released in the oil and the same is colored red.
Called, the MIRACULOUS oil, it was used during the Crusades by doctors to heal stab wounds.
Hypericum oil contains flavonoids, tannins and phloroglucinol (hyperforin) and these are the properties:
cicatrizants
dermo-regenerating
soothing
emollients
antioxidants
wrinkle
antiseptics
purifying
astringents
antimicrobials
anti-inflammatory
analgesics
wounds
sunburn
burns
bedsores
erythema
skin inflammations
psoriasis
skin spots
scars
stretch marks
couperose
hemorrhoids
diaper rash
insect bites
rheumatism
muscle and joint pain
CONTRAINDICATIONS:
For external use, St. John's wort oil has no particular contraindications, except for a possible hypersensitivity to the active ingredients, first of all hypericin.
The only recommendation concerns the prohibition of exposure to sunlight or artificial sources of ultraviolet radiation immediately after using St. John's wort oil. In fact, this product is highly photosensitizing, that is, it tends to amplify the effects of the sun's rays on the skin, especially in the case of people with fair complexions or with freckles.
Unlike ingested St. John's wort flower, it does not conflict with hormonal treatments.
Sold in dark packs to preserve the active ingredient that would be damaged in contact with light.
20ml in dark glass
Certificates
CCPB - Organic Products Control and Certification
Description
Extra Virgin Raw Pistachio Oil, artisanally produced with passion in our laboratory located in the enchanting Apennines.
Our excellence begins with Raw Kerman Pistachios, known for their unique and Middle Eastern-like flavor, directly sourced from the organic producer without any treatment to ensure an authentic and genuine experience. Thanks to gentle mechanical extraction, our Raw Oil preserves all the wonderful characteristics of the beneficial fats in these nuts, also due to the fact that these nuts are from the latest harvest.
Spanish Raw Pistachio Oil is a true versatile wonder. Nutrient and delicious in the kitchen, it's also a valuable beauty ally. Its natural antioxidant property helps regenerate and protect the skin from external agents, making it ideal for massages and recommended for those who want healthy skin even after contact with water.
Ingredients
Organic Whole Raw Pistachio
Certificates
BIOAGRICERT - Bioagricert srl Certification Organization
Description
Extra Virgin Oil from Raw Almonds is artisanally produced in the heart of the Apennines. Using whole Italian Almonds purchased directly from the producer, from the latest harvest, without any chemical treatment, we guarantee a single mechanical extraction to preserve all the wonderful characteristics of the beneficial fats in this precious nut.
Versatile and healthy, our extra virgin almond oil can be used both in the kitchen and in cosmetics. Its natural formula provides benefits for dry and sensitive skin and hair, acting as an antioxidant and anti-aging agent. Perfect as a base oil for massages, it contributes to normal intestinal transit for overall well-being.
Ingredients
Organic Whole Raw Italian Sweet Almond
Certificates
BIOAGRICERT - Bioagricert srl Certification Organization
Description
Cold pressed oil, of superior quality.
It has a green color with golden reflections and a fruity aroma, with clear green herbaceous perceptions of medium intensity, accompanied by hints of green almond and artichoke.
The taste is medium bitter / spicy, almost intense and persistent.
Oil campaign 2021/22.
Ingredients
Olive Biologiche Italiane
Certificates
CSQA - CSQA Quality Certification
Description
Bova pepper oil is the result of the winning combination of a very high quality extra virgin olive oil of totally European origin and the spicy pepper of the Capsicum variety. From the union of these two precious elements draws its noble origin a condiment able to marry perfectly with some of the typical dishes of the food and wine tradition of our country and to ensure an extra `` something '' at every course that can always make it unique and tasty. The pepper of the flavored oil enriches the flavor of the oil, as well as that of the dishes that are seasoned with it, strengthening it thanks to its presence in the form of liquid essence and dehydrated solid parts, which give the product a typical fire red color and a pleasantly lively and lively flavor.
Ingredients
Olio extra vergine di oliva, essenza naturale di peperoncino, peperoncino piccante disidratato frantumato.
Description
Bova pepper oil is the result of the winning combination of a very high quality extra virgin olive oil of totally European origin and the spicy pepper of the Capsicum variety. From the union of these two precious elements draws its noble origin a condiment able to marry perfectly with some of the typical dishes of the food and wine tradition of our country and to ensure an extra `` something '' at every course that can always make it unique and tasty. The pepper of the flavored oil enriches the flavor of the oil, as well as that of the dishes that are seasoned with it, strengthening it thanks to its presence in the form of liquid essence and dehydrated solid parts, which give the product a typical fire red color and a pleasantly lively and lively flavor.
Ingredients
Olio extra vergine di oliva, essenza naturale di peperoncino, peperoncino piccante disidratato frantumato.
Disclaimer: The product info could be inaccurate or not updated