- Products »
- All »
- Agriculture, food & beverages »
- Food items »
- Confectionery

* The image above is generic and may not be representative of the item
Tarts
€ 1,90
Quantity: 1 Piece
Available
Minimum order: 1 (1 Pz)
Minimum order for Foodcoopers: 1 (1 Pz)
Manufactured by
Via Divisione Acqui 11 - Loc. Villa Fastiggi, 61122 Pesaro (PU) - Italia
= 0
Contact the Supplier Pricelist
Join a Buying Group
Product Code
CROSTATINEProduct description
Manufactured 100% in Italy
Spelled flour, vegetable margarine, rice malt, jam, cremore tartar baking powderChosen by 2 Buying Groups
Gas Pesaro La Gluppa - Pesaro (PU) - GAS Fano Fortuna - Fano (PU)
to leave a comment
You may also be interested to
Description
Olive varietà Leccino in salamoia
Ingredients
Olive varietà Leccino
Description
Taste: very delicate, without particular aftertaste
Description
https://www.mirvana.bio/prodotti/nutri-soia
Ingredients
Acqua, semi di soia* 7%, alga Lithothamnium Calcareum 0.4% *Prodotto biologico.
Description
The Nourishing Shoe Cream is an emulsion of vegetable oils and waxes, including Linseed and Jojoba oils, which waterproofs, nourishes and softens the skin and leather of shoes, boots, harnesses, leather objects in general, such as bags, belts and sofas. It prevents the skin from drying out and protects it from the formation of water and damp spots. A real beauty treatment for the skin!
Description
Extremely concentrated washing powder to be used at temperatures above 40 ° for the greatest effectiveness against greasy and colored stains
Ingredients
Potassium Cocoate, Disodium Disilicate, Sodium Carbonate, Sodium Carbonate Peroxide, Sodium Sulfate, Sodium C12-14 Alkyl Sulfate, C12-14 Alkyl Polyglucoside, Carboxymethylcellulose, Glycerin, Tetrasodium Etidronate, Polyglycerin-6**, Oryza Sativa Starch, Silica, Parfum (Lavandula Hybrida Flower Extract*), Protease, Alfa-Amilase.
Description
Olio extravergine di oliva di categoria superiore, ottenuto unicamente da olive di varietà Biancolilla, Pidicullara, Nocellara e Cerasuola, che vengono molite entro le 24 ore mediante procedimenti meccanici, in condizioni che non causano alterazioni dell’acido oleico, in maniera che il prodotto mantenga a lungo tempo, odore, sapore, colore e le peculiarità in esso contenuti.
Ingredients
Aqua, Alcohol, Caprylyl/Capryl Glucoside, Coco-glucoside, Hydrogen Peroxide, Canolamidopropyl Betaine**, Tetrasodium Iminodisuccinate, Citric Acid.
Description
Olio extravergine d'oliva prodotto in Abruzzo da oliveti coltivati alle pendici della Maiella, Lama dei Peligni (CH) ad una altitudine di circa 600 m s.l.m. Deriva da olive di varietà "Gentile" e presenta un fruttato medio con un sapore delicato.
Disclaimer: The product info could be inaccurate or not updated