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Product Code
B01TG
Olive verdi in salamoia (Nocellara Etnea) - 180 g
Price reserved for Buying Groups
€ 3,93Quantity: 180 grams
Price per Kg: € 21,83
Out of stock
Minimum order: 1 Pc (0,18 Kg)
Minimum order for Foodcoopers: 1 Pc (0,18 Kg)
Manufactured by
Manfredi Grimaldi Az. Agr.
Sold by
Via Muscatello 13, 95125 Catania (CT) - Italia
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Product description
Ingredients
Olive, acqua, saleCompany certificates
Italian Organic Farming Association
Chosen by 8 Buying Groups
Gas Versilia - Viareggio (LU) - GAS Carrara Massa e Montignoso - Carrara (MS) - GASVEZZA - Pietrasanta (LU) - Il Grembiale - Lucca (LU) - GAS Ilario - Sant'Ilario d'Enza (RE) - GAUSILIATRICE - Firenze (FI) - Gas Lunigiana - Aulla (MS) - Gas Caneva - Caneva (PN)
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Description
A perfect paté for all those who appreciate the fresh, soft and light taste of green olives. Suitable for filling quick and delicious snacks, sandwiches and appetizers for aperitifs.
Description
Olive verdi varietà Nocellara dell’Etna conservate in salamoia, successivamente sgocciolate, denocciolate e tritate. Confezionate in vaso di vetro da 190g con olio Evo e sottoposti a successiva pastorizzazione. Le materie prime sono di origine aziendale. Il processo di trasformazione in patè rende l’oliva utilizzabile in maniera versatile anche come condimento in crema per le vostre ricette.
Ingredients
Olive 73%, Olio extravergine di oliva 25%, Sale, Peperoncino, Pepe. Può contenere tracce di semi
Description
Ingredients: green olives, ev olive oil, peeled almonds. Provenance olives: Puglia; Italian almonds.
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Olive verdi, olio e.v. d'oliva, mandorle pelate. Provenienza olive: puglia; mandorle Italia.
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Ingredients: tomato sauce, green olives, capers, ev olive oil, garlic, sea salt, chili
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Passata di pomodoro 90%, olive verdi 5,5%, capperi 2%, olio extra vergine d’oliva, aglio, sale marino, peperoncino rosso.
Description
Ingredients: capers, water, sea salt. Provenance: Puglia.
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Capperi, acqua, sale marino.
Description
100% Made in Italy
Ingredients
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