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Pasta di olive e mandorle
€ 4,50
Quantity: 180 grams
Price per Kg: € 25,00
Out of stock
Minimum order: 1 Pc (0,18 Kg)
Minimum order for Foodcoopers: 1 Pc (0,18 Kg)
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Via dei Pilastri 45/r, 50121 Firenze (FI) - Italia
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Product Code
LIB451102Product description
Allergens
Nuts
Chosen by 1 Buying Groups
Gassolotto - Firenze (FI)
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Ingredients: green olives, ev olive oil, peeled almonds. Provenance olives: Puglia; Italian almonds.
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Olive nere 83%, olio extra vergine d’oliva, sale marino.
Description
Laboratorio sulla Pasta Madre giovedì 6 marzo dalle ore 20:30 alle 22:00 Giudati da Giulio Ceccoli fornaio del Forno San Leo, in collaborazione con Lab301, scopriremo come: - scegliere la farina artigianale giusta; - impastare, conservare e utilizzare il lievito naturale; - gestire l'impastamento del pane. In regalo: *La Pasta Madre; *Dispensa sull'uso della Pasta Madre; *Pacco di farina artigianale; *Degustazione di pani artigianali.
Description
The pasta is produced only with the best grains, derived exclusively from crops
organic to bring to the tables a superior product dedicated to color
who choose a better quality of life.
Ingredients
Grano Duro
Description
The pasta is produced only with the best grains, derived exclusively from crops
organic to bring to the tables a superior product dedicated to color
who choose a better quality of life.
Ingredients
Grano Duro
Description
The pasta is produced only with the best grains, derived exclusively from organic crops to bring to the tables a superior product dedicated to color which choose a better quality of life.
Ingredients
Grano Duro
Description
Typical sicilian product, prepared according to the traditional recipe with top quality raw materials. Excellent on first courses and appetizers, delicious on toasted bread (Bruschetta). From sicilian black olives picked and selected by hand, cultivated according to the concept of natural and sustainable agriculture, without the use of chemicals. Store in a cool, dry place. Once open, it is advisable to mix and store the product in the refrigerator. Vegan. Non GMO.
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Sicilian black olives 90%, sunflower oil, parsley, mint
Description
The pasta is produced only with the best grains, derived exclusively from organic crops to bring to the tables a superior product dedicated to color which choose a better quality of life
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Farina di semola di grano duro, acqua
Description
Typical sicilian product, prepared according to the traditional recipe with top quality raw materials. Excellent on first courses and appetizers, delicious on toasted bread (Bruschetta). From sicilian green olives picked and selected by hand, cultivated according to the concept of natural and sustainable agriculture, without the use of chemicals. Store in a cool, dry place. Once open, it is advisable to mix and store the product in the refrigerator. Vegan. Non GMO.
Ingredients
Sicilian green olives 90%, sunflower oil, parsley, mint
Description
A perfect paté for all those who appreciate the fresh, soft and light taste of green olives. Suitable for filling quick and delicious snacks, sandwiches and appetizers for aperitifs.
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