- Products »
- All »
- Agriculture, food & beverages »
- Food items »
- Condiments & Sauces
* The image above is generic and may not be representative of the item
Pate ARTICHOKE CONF 212 ML
€ 4,20
Quantity: 0.212 Liters
Price per Lt: € 19,81
Out of stock
Minimum order: 1 Pc (0,21 Lt)
Minimum order for Foodcoopers: 1 Pc (0,21 Lt)
Manufactured by
Oleificio Coop. Goccia di Sole Molfetta srl
The company has self-certified their ethics Organic certification, environmental, origin, etc.Via Lago Tammone, 70056 Molfetta (BA) - Italia
= 0
Contact the Supplier Pricelist
Join a Buying Group
Product Code
PATE_DI_CARCIOFI_CONF_212_MLProduct description
Manufactured 100% in Italy
From the fruits coming from the members crops, after the addition of suitable spices and a special process, you get soft creams and intensely fragrant, strong flavor and distinctive, reflecting the peculiarities of our territory. And among the various ingredients, of course, could not miss our extra virgin olive oil.Ingredients: local artichokes, garlic, capers, extra virgin olive oil, red pepper, parsley.
to write a review
You may also be interested to
Description
A perfect paté for all those who appreciate the fresh, soft and light taste of green olives. Suitable for filling quick and delicious snacks, sandwiches and appetizers for aperitifs.
Description
PATE OF ASPARAGUS. Green asparagus, grown in a healthy environment, is collected and transported immediately to the laboratory. Here the processing environment by using only extra virgin olive oil and black truffle, salt and herbs. with the so-called "technique of Fresco". It is a concentrated cream made with porcini mushrooms and black truffle, and is an excellent condiment to use on any hot dish. It is recommended for use when cooking: Melt one teaspoon per person with cream or cooking water. It is indicated on all the pasta dishes in white (rice, noodles, spaghetti, gnocchi, etc.), The fillet meat, roasts, with fondue and on any other dish the chef's imagination. Ingredients: asparagus, extra virgin olive oil, black truffle (Tuber aestivum Vitt.) (Min 5%), flavoring, salt.
Description
Il Patè di pomodori secchi prodotto dall' Azienda Agricola Tenuta Collotta è perfetta da impiegare come condimento su bruschette e tartine , ma si può utilizzare anche per insaporire e creare un gustoso primo piatto a base di pasta calda o fredda.
Certificates
SUOLO&SALUTE - Soil & Health Association
Ingredients
Carciofi, olio extravergine di oliva, aceto di vino bianco, aglio, pepe nero, alloro, sale. Correttore di acidità: Acido citrico.
Description
Ingredients: Jerusalem artichoke, ev olive oil, parsley, garlic, vinegar, sea salt. Provenance: Treviso.
Ingredients
Topinambur 62%, olio e.v d’oliva, prezzemolo 2%, aglio 1%, aceto di mele, sale marino.
Description
PATE OF MUSHROOMS is a concentrated cream made with porcini mushrooms and black truffle, and is an excellent condiment to use on any hot dish. It is recommended for use on sandwiches, bruschetta, pasta, omelettes and to accompany the meat. you can use as is or diluted with sour cream or mayonnaise. Ingredients: porcini mushrooms (Boletus edilus and related group), extra virgin olive oil, black summer truffle (Tuber aestivum Vitt.) (Min 5%), salt, flavor, bay leaf and cloves.
Description
Pasticcio cremoso di olive verdi con olio di semi di girasole, olio extravergine di oliva, peperoncino, aceto, origano, aglio.
Ottimo da spalmare sul pane o su crostini, condire pietanze di carne di pesce o sulla pizza.
Peso netto gr. 190
Disclaimer: The product info could be inaccurate or not updated