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Pears Kaiser
€ 1,20
Quantity: 500 grams
Price per Kg: € 2,40
Available
Minimum order: 1 Pc (0,5 Kg)
Minimum order for Foodcoopers: 1 Pc (0,5 Kg)
Manufactured by
Via Aquileia 52, 34070 Villesse (GO) - Italia
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Product Code
PERE_KAISERProduct description
Manufactured 100% in Italy
az. Borgo Tintor Gradisca d'IsonzoChosen by 1 Buying Groups
GAS Il Ponte - Gorizia (GO)
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Description
La forma di questa pera è grossa e mediamente allungata, saldamente attaccata alle piante attraverso un peduncolo lungo e molto forte.
Se c’è una cosa che la contraddistingue dalle altre varietà è sicuramente il colore inconfondibile completamente rugginoso, di un bel marrone che al sole può diventare quasi dorato.
La polpa è bianco giallastra, consistente, appena granulosa, succosa, dolce-acidula, aromatica.
Pera ideale per qualsiasi tipo di ricetta in cucina.
Description
Pera dalla buccia color ruggine, molto buona dolce succosa
Description
Sinergia di estratti vegetali ed olii essenziali atti a stimolare e nutrire il bulbo pilifero per migliorarne la produzione
Ingredients
estratto di: peperoncino, ginseng, miglio, bardana, centella, crescione. O.E. di rosmarino, maggiorana. cheratina, collagene vegetale.
Description
Oil to the Vit. E, rejuvenating, excellent on irritation and lactation
Ingredients
Tocopheryl Acetate, Prunus Amygdalus Dulcis Oil*, Prunus Armeniaca Kernel Oil. (*da agricoltura biologica). COSMETICO BIOLOGICO Controllato e certificato da CCPB SRL www.ccpb.it. Conforme alla norma NT/CB-01 CERTIFICATO NUM.CB/25
Description
Rough and thick zest, with a light green or yellow color (In the ripening phase, available from the beginning of November until April). Oval or almost round in shape, with a slight protuberance at the peduncle and slightly pointed on the opposite side, with a particularly thick albedo (White internal layer that separates the zest from the pulp). Very rich in mineral salts, vitamin C and flavonoids, it has digestive, germicidal, disinfectant, stimulant, laxative and antioxidant properties. Ideal for fresh consumption (Table citron), as well as for the production of juices, marmalades, essential oils, syrups. Traditionally it’s eaten as sliced and lightly salted citron during the time of the Feast of Saint Agatha, Patroness of Catania. They are cultivated according to the concept of natural and sustainable agriculture, without the use of chemicals, shipped within a maximum of 24 hours from the harvest. Edible peel. Store in a cool, dry place. Vegan and gluten free. Non GMO.
Ingredients
100% Untreated Sicilian citron
Description
UOVA BIOLOGICHE DI GALLINE DI RAZZA "LIVORNESE" ANTICA RAZZA ITALIANA
Description
Farina di grano duro Senatore Cappelli
Ingredients
Grano duro Senatore Cappelli
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