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1/2 fomaggio pecorino under leaves (oak, wal
€ 11,00
Quantity: 500 grams
Price per Kg: € 22,00
Not available
Minimum order: 1 Pc (0,5 Kg)
Minimum order for Foodcoopers: 1 Pc (0,5 Kg)
Manufactured by
Via Ca Rio 7/a, 61020 Tavoleto (PU) - Italia
= 3
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Product Code
05_FOMAGGIO_PECORINO_SOTTO_FOGLIE_NOCEProduct description
Manufactured 100% in Italy
ORGANIC RAW MILK AND A 'mixed cheese matured over 90 days. and aged for 30 days. in wooden barrels in oak leaves, walnut, olive and laurel.the product is presented in size from 800 g ca. slightly deformed because of suffered fermented, with a flavor, strong but not intrusive, walnut and underbrush.
Chosen by 41 Buying Groups
GAS-PACHO - pdr Misano - Misano Adriatico (RN) - Gas Pesaro La Gluppa - Pesaro (PU) - GAS Fano Fortuna - Fano (PU) - GAStone Pianoro - Pianoro (BO) - InGASati - Forlì (FC) - Gasteropodi - Parma (PR) - Gas Noceto - Noceto (PR) - Gas Terra Terra - Parma (PR) - Gas SGB - Parma (PR) - Gas La Spiga - Sorbolo Mezzani (PR) - Gas San Secondo - San Secondo Parmense (PR) - GAStronauti Lesignano - Lesignano de' Bagni (PR) - Gas Pallacorda - Parma (PR) - GAS Baganza - Sala Baganza (PR) - Gas Filò - Parma (PR) - Quigasdotto - Parma (PR) - Il Grappolo - Montechiarugolo (PR) - Gas Collecchio - Collecchio (PR) - Gazpacho - Parma (PR) - Gas Fornovo - Fornovo di Taro (PR) - Gas Lembas - Parma (PR) - Selva Gas - Torrile (PR) - Gas Baganzola - Parma (PR) - Filo di Paglia - Milano (MI) - Pesce d'Aprile - Milano (MI) - Aequos - Uboldo (VA) - Pulmino Contadino - Massa Marittima (GR) - Gas Nomade - Fossombrone (PU) - Dagogas Ancona - Ancona (AN) - Gas Salsomaggiore - Salsomaggiore Terme (PR) - Gas Fidenza - Fidenza (PR) - Gaspare - Parma (PR) - Gas Montimar - Senigallia (AN) - Gas Senigallia - Senigallia (AN) - Gasp! Roma - Roma (RM) - Gasse in collina - San Quirico d'Orcia (SI) - Gassosa - Recanati (MC) - Gas Sorbolo - Sorbolo Mezzani (PR) - Gas Gastone - Sorbolo Mezzani (PR) - Gas Fontevivo - Fontevivo (PR) - Catòlgas - Cattolica (RN)
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