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Product Code
5_MOZZARELLE_IN_BUSTA_DA_500_G
5 Mozzarella 100 g in 500 g bag
Price reserved for Buying Groups
€ 6,75Quantity: 500 grams
Price per Kg: € 13,50
Available
Minimum order: 1 Pc (0,5 Kg)
Minimum order for Foodcoopers: 1 Pc (0,5 Kg)
Best before: 10 days from date on package
Manufactured by
Coop. Soc. Le Terre di Don Peppe Diana - Libera Terra
Supplier of BG registered in E-circles.orgVia Pietro Pagliuca, trav. Il Cigno, 81030 Castel Volturno (CE) - Italia
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Product description
Manufactured 100% in Italy
5 mozzarella 100 gChosen by 6 Buying Groups
GAS Carrara Massa e Montignoso - Carrara (MS) - GAS Il Ponte - Gorizia (GO) - GAS Ilario - Sant'Ilario d'Enza (RE) - GAS Effetto Terra - San Biagio di Callalta (TV) - GASVEZZA - Pietrasanta (LU) - Gas Versilia - Viareggio (LU)
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Description
BUFFALO MOZZARELLA in 500 gram package, with 4 mozzarella 125 grams each. Company in conversion to organic, of Città di Castello (PG - UMBRIA). Production on Tuesday, a maturity of 15 days.
Ingredients
Latte di bufala, siero innesto naturale, caglio e sale
Description
La mozzarella fiordilatte di Querceta è il latticinio fresco dal sapore eccezionale. La mozzarella fiordilatte per pizza è fatta con latte munto e lavorato in giornata, seguendo metodi e lavorazioni artigianali. Su Made in Masseria potrai scegliere tra diversi formati di latticini pugliesi tra cui ricordiamo: il Fiordilatte, la Treccia, il Nodino, la Sfoglia.
Ingredienti: latte vaccino, siero di latte, caglio, sale. Senza conservanti né aromatizzanti e additivi del gusto.
Allergeni: Latte e prodotti a base di latte.
Consiglio: per assaporare appieno il gusto delle mozzarelle si consiglia di tenerle a temperatura ambiente per almeno un’ora prima di consumarle.
Prodotto 100% Biologico
Ingredients
Latte di bufala, siero innesto naturale, caglio e sale
Description
Fertilizzante biostimolante prodotto dall’incredibile lavoro di compostaggio di solo letame ad opera dei nostri instancabili lombrichi. - RICCO di MICROELEMENTI e SOSTANZE NUTRITIVE per QUALSIASI pianta! fiori, ortaggi, piante da frutto, piante ornamentali - Regola la STRUTTURA del TERRENO - OTTIMO BOOSTER in caso di radicazione (per semi o per talee) - Potentissimo biostimolante 100% NATURALE di altissima qualità - Aumenta la resistenza della pianta a malattie e patogeni - Aumenta il tasso di crescita delle piante - Aiuta la ripresa in caso di rinvaso o di periodi di malessere - Stimola la fioritura e la fruttificazione - Fiori più belli e frutti più ricchi di proprietà - NESSUN effetto dannoso in caso di sovradosaggio - AMMESSO IN AGRICOLTURA BIOLOGICA
Ingredients
ANALISI CHIMICHE Azoto organico s.s. % 2,20 Carbonio organico s.s. % 30,07 Rapporto carbonio/azoto 13 Sostanza organica estraibile 18,10 Sost. Org. Umif. % s.o. estraibile 18,10 SOSTANZA ORGANICA s.s. % 52,80 PH 7,71 DOSAGGI CONSIGLIATI Bonifica terreni 3 kg/ mq Prati 120/160 gr/mq Ortaggi e legumi 500/600 gr/mq Erbe aromatiche 600 gr/mq Alberi da frutto 2 kg/pianta Fragole 300 kg/ha Piccoli frutti 2/3 q.li/ha Agrumi 3/5 q.li/ha Canapa 5/7 q.li/ha Vigneto e uliveto 20 q.li/ha Mais e riso 3/5 q.li/ha
Description
PANDORO OF BUFFALO MOZZARELLA FROM 1.50 KG
Ingredients
Latte di bufala , caglio e sale
Description
Almond of Noto
Location Mandorleti: Contrada Busulmona - (Noto SR)
Altitude: 240 m asl
Training system: Vase
Collection: Semi-manual with mechanical facilitators
Harvest time: From 10th August
Format: 500 gr
Ingredients
Almond
Description
Suitable for whitening and sanitizing laundry, dishes and commonly used accessories. Ideal for washable nappies
Ingredients
Sodium Carbonate Peroxide, Sodium Sulfate, Disodium Disilicate, Sodium Carbonate, Silica, Tetrasodium Etidronate.
Description
Suitable for whitening and sanitizing laundry, dishes and commonly used accessories. Ideal for washable nappies
Ingredients
Sodium Carbonate Peroxide
Description
1 mozzarella ca 400 gr = € 4.80 ca.
Ingredients
latte, sale, caglio, acido citrico
Description
MOZZARELLA DI BUFALA CAMPANA DOP OF 250 GRAMS
PACKAGING 250 GR SEALED BAG with preserving liquid and guarantee seal
INSIDE WE CAN HAVE A CHOICE OF:
CHUNKS OF 50 GR, OF 125 GR OR OF 250 GR
Ingredients: Pasteurized buffalo milk, live lactic ferments, rennet and salt
Ingredients
LATTE DI BUFALA , CAGLIO, SALE
Certificates
DOP - Protected Designation of Origin
Description
Spirulina is a branched amino acid of plant origin.
Compared to meat which contains 40% of proteins, legumes which contain 35%, spirulina boasts 70% of proteins already transformed into amino acid and assimilable by our body.
It is a cyanobacterium, also called a single-celled blue-green microalgae that has lived on our planet for more than 3.5 billion years.
It is one of the most complete and balanced foods existing in nature, already defined by the UN as the best alternative food source of the future.
In fact, Spirulina combines the very high protein content with an exceptional concentration of Vitamins (complex B, D, E, K), Minerals (Calcium, Magnesium, Iron, Potassium, Zinc, Copper, Manganese, Chromium, Selenium), 8 Amino acids essential and beta-carotene.
Spirulina strengthens the immune system, fights anemia, purifies and detoxifies the body, ideal for vegans, vegetarians and celiacs, increases physical and intellectual endurance, has beneficial effects on the integrity of the skin and hair, gives a sense of satiety , it is therefore ideal for slimming diets.
This spirulina has the shape of small broken spaghetti is crunchy and the taste is reminiscent of pumpkin seeds.
If you don't like chewing it, we also have vegetable capsules with the same spirulina inside but pulverized.
Dosage:
Omnivores: 3gr of crunchy spirulina (1 tablespoon of smooth sugar) +
Vegetarians: 6gr of crunchy spirulina (1 heaped spoonful of sugar)
Vegans and Athletes: 9gr of crunchy spirulina (3 teaspoon of smooth sugar)
Ingredients
100% Spirulina Bio Italiana
Certificates
CCPB - Organic Products Control and Certification
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