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![Reserve 3](/public/factories/2368/products/abm1/grappolo-riserva-3.jpg?520822944)
Reserve 3
€ 4,95
Quantity: 1 Piece
Available
Minimum order: 1 (1 Pz)
Minimum order for Foodcoopers: 1 (1 Pz)
Manufactured by
Via Foschiero 1589, 41057 Spilamberto (MO) - Italia
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Product Code
ABM1Product description
Manufactured 100% in Italy
Bunch - 250 mlCompany certificates
Ethical and Environmental Certtification Institute![](/images/bio/icea.jpg)
Chosen by 1 Buying Groups
VENEZIANO GAS - Venezia (VE)
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Description
L’Eliodoro è un olio corposo dal colore giallo oro con riflessi verdi, fruttato medio, dal gusto armonico ed equilibrato, con sensazioni velatamente amare e piccanti.
Certificates
ICEA - Ethical and Environmental Certtification Institute
HACCP - HACCP Certification
Description
Cuor di Pasta 100% Senatore Cappelli is produced only with durum wheat grown by Terre Alte Picene with the technique of eco-sustainable Symbiotic Agriculture.
Low-gluten content.
The milling process is carried out with the artisanal Italian pasta-making tradition thatmaintains unaltered all nutritional properties of the wheat.The Bronze Drawn Slow Dried “Cuor di Pasta” is rough and porous, easily withstands cooking and is perfectly suitablefora variety of sauces or dressings.
The pasta has a persistent andunique taste, rough texture and an excellent firmness of cooking.Ideal for a healthy diet, perfect at home and requisite for top class restaurant services.
What is Symbiotic Agriculture?
Symbiotic Agriculture is an innovative cultivation technique in which the agricultural land is treated with completely natural products, such as symbiont fungi, bacteria and yeasts. for higher efficiency of the plant in nutrients uptake and tolerance from biotic and abiotic stresses. The application of natural products also preserves soil biodiversity. Without chemical treatments and zero environmental impact.
But above all, supportsthe well-being and a correct nutrition habit. Products obtained from symbiotic agriculture have a high content on functional foods and enhance the nutraceutical aspect of the food on our tables contributing to the prevention of diabetes, obesity and cardiovascular diseases.
Ingredients
Durum wheat semolina Senatore Cappelli, Water.
Certificates
CAMPAGNA AMICA - Campagna Amica Foundation
Description
Mandorle in guscio Bio in confezione da 2,5 kg
Certificates
BIOAGRICERT - Bioagricert srl Certification Organization
Description
This orange was developed at a monastery in Brazil in 1820 (now widespread in Italy) from a single mutation. This mutation gives birth to a second orange, which grows like a twin but in a smaller space. From the outside, the fruit is easily recognizable by the typical navel located in the lower part of the fruit.
Navels are typically table oranges, with pulpy pulp and medium juice content, but with an intense aroma and exceptional flavors, sweet and seedless, such as to be in great demand by consumers.
Navels are available from the 1st decade of November, are full of vitamin C and are one of the tastiest varieties.
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