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Meloni
€ 2,00
Quantity: 1 Kilogram
Out of stock
Minimum order: 1 Pc (1 Kg)
Minimum order for Foodcoopers: 1 Pc (1 Kg)
Manufactured by
Cascina UIT, 10090 San Giorgio Canavese (TO) - Italia
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Product Code
61Product description
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Description
Medium-large watermelon without seeds exceptional from 2 to 5 Kg
Description
Una delizia da assaporare con formaggi o su crostini di pane. Da gustare su piatti saporiti.
Description
The bio-oil produced from the farm Podere Bello is the result of a rigorous maintenance of the best and oldest oil mill traditions, which have always allowed the production of a superb oil, the peak of quality and authenticity. The company "Podere Bello" strictly follows the guidelines of bio-production, marketing of olive oil extracted from olives grown organically and certified according to the EC Regulation EC 834/07 and 889/089. ICEA, designated by the European Community in accordance with the EC Regulation control body checks and certifies that the company "Podere Bello" Mushrooms Andrea, situated in the locality quagmire high in Pitigliano (Grosseto), produces extra virgin olive oil from organic farming , (organic producer code: IT BIO 006 B3246). Our company is also inscribed in the Consortium of Olive Oil extra virgin Tuscan IGP Protection. The Consortium for the Tuscan IGP extra virgin olive oil protection guarantees the authenticity oil Toscano; an oil, from the olive grove to the mill, to bottling, is made mandatory within the territorial boundaries of Tuscany, as provided by the Production Regulations Extra Virgin Olive Oil Toscano protected geographical indication for which conformity is attested by certiquality, the institution authorized by the Ministry to control activities. Cultivar: Leccino 75%, Fang 15%, 5% Pendolino, Frantoio 5%. harvesting operations: The olives are grazed exclusively by plants and by hand starting from early November and never beyond the end of the month, ensuring the selection of only healthy fruit and optimal level of maturity as well as to allow the full expression of the fruit component and herbaceous. The olives are placed in small boxes drilled to ensure constant ventilation and immediately transported to the pressing. Pressing: The olives are pressed within 12 hours after harvesting in the mill located close to the farm, using modern systems of pressing in a continuous cycle by low-temperature mechanical extraction, which produces oil from the first pressing virtually without acidity that is not filtered to keep its organoleptic characteristics. organoleptic characteristics: intense and bright green color with golden reflections; herbaceous fragrance, intense and fragrant with olive hints; full taste, decided, fruity, slightly spicy with a pungent and persistent aftertaste typical feature of this oil freshly squeezed due to the particles of the olive husk still suspended.
Description
Provenienza: Sicilia
Certificates
ICEA - Ethical and Environmental Certtification Institute
Description
Pasta secca trafilata al bronzo. Impasto di farina e acqua e trafilatura al bronzo in trafile di diversi formati. Essiccazione lenta naturale a basse temperature in forni ventilati.
Ingredients
Farina di grano duro di Timilìa (origine Italia), Acqua minerale
Description
Tutta la tenerezza di un bagnetto delicato
Ingredients
Aqua, Sodium Lauryl Sulfoacetate, Sodium Methyl 2-sulfolaurate/ Disodium 2-sulfolaurate, Cocamidopropyl Betaine, Pyrus Cydonia Fruit Extract*, Citric Acid, Glyceryl Caprylate/Caprate, Glycerin, Avena Sativa Kernel Extract*, Calendula Officinalis Flower Extract*, Lauryl Glucoside, Glyceryl Stearate, Potassium Sorbate, Sodium Benzoate, Benzyl Alcohol.
Description
I Carciofi al naturale vengono prodotti dall'Az.Agr. Ciuri di Roberta Rabuazzo c.da Finocchiara SP208 Belpasso (CT) e trasformati e confezionati CS Agroalimentari, via G. Carducci 1, Paternò (CT). I carciofi vengono puliti e imbarattolati in acqua e aceto e sottoposti a successiva pastorizzazione.
Confezionamento: Vasetto di vetro da 280 g.
Provenienza materie prime: carciofi di produzione propria (Az.Agr. Ciuri).
Modalità di conservazione: conservare in luogo fresco e asciutto. Una volta aperto conservare in frigorifero e consumare in tempi brevi.
Modalità di utilizzo: Ottimo in aggiunta ad insalate o pasta fredda, o semplicemente come contorno o antipasto.
Ingredients
Carciofi 70%, Acqua 25%, Aceto di vino 5%
Description
Formula nutriente arricchita con olio extravergine di oliva e olio di mandorle dolci, per detergere la pelle con delicatezza, mantenendola idratata e morbida, grazie alle spiccate proprietà emollienti e lenitive dei suoi componenti. Ideale per pelli delicate e per un uso quotidiano. Per cosa utilizzarla? Come BASE LAVANTE: applicala sulla pelle del viso tutti i giorni, massaggia e risciacqua; Per STRUCCARE: ottimo per rimuovere il trucco; Come LENITIVO & CALMANTE ideale perle pelli sensibili e facilmente irritabili ( cuperose, rosacea, acne, dermatite.); Per IDRATARE viso & corpo leviga, idrata e rende morbida la pelle; NON BRUCIA GLI OCCHI ideale per chisoffre di allergia oculare e per i bambini. Modalità d'uso : spalmare una noce di prodotto sulla pelle umida, massaggiare e risciacquare. Utilizzare su un dischetto di cotone per rimuovere il trucco.
Ingredients
INCI Aqua, Cocamidopropyl betaine, Glycerin, Lauryl glucoside, Olea europaea oil, Cetearyl alcohol, Prunus amygdalus dulcis oil, Aloe barbadensis leaf juice *, Stearic acid, Calendula officinalis flower extract *, Prunus amygdalus dulcis fruit extract, Argania spinosa kernel oil *, Phenethyl alcohol, Lactic acid, Caprylyl glycol, Guar hydroxypropyltrimonium chloride, Citric acid, Parfum, Sodium benzoate, Potassium sorbate. *Tutti gli ingredienti con l’asterisco provengono da Agricoltura Biologic
Description
Peeled red lentils, split peas, green lentils, chickpeas, borlotti, cannellini beans, cowpea
Ingredients
Lenticchie rosse decorticate 25%, piselli spezzati 20%, lenticchie verdi 20%, ceci 10%, borlotti 15%, fagioli cannellini 10%.
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