Bread with whole grain rye - 520g

Bread with whole grain rye - 520g

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Manufactured by

LIEVITAMENTE DI LUNARDI E BALDI S.N.C.


Corso G. Garibaldi 142, 55049 Viareggio (LU) - Italia


Product description

Bread flour type 1, wholemeal and wholegrain rye grains from 100% Italian. Proving takes place with only mother live yeast, refreshed daily in our laboratory. It keeps well for several days. The weight is 520g.



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Last update: 29-10-2019

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