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R - sausage seasoned with salt of Cervia
€ 1,35
Quantity: 1 Piece
Available
Minimum order: 1 (1 Pz)
Minimum order for Foodcoopers: 4 (4 Pz)
Manufactured by
Via Pulzona 3678, 47835 Saludecio (RN) - Italia
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Product Code
R_SALSICCIA_STAGIONATA_CON_SALE_DI_CERVIAProduct description
Manufactured 100% in Italy
ORDER A NUMBER OF SAUSAGE(1 Kg 10/12 sausages).
Price per Kg 13, 50 Euro
Company certificates
Slow Food Association
Protected Designation of Origin
Chosen by 2 Buying Groups
Gas Pesaro La Gluppa - Pesaro (PU) - RIGAS - Rimini (RN)
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Description
Sausage made with selected pork meat, salt and black truffles High Molise. The curing process is completed no earlier than six weeks. In this way the product reaches optimal ripeness that provides exceptional nutritional and dietary quality. When cut, the product has a color ranging from bright red to deep red; the fat parts occur in the right proportion compared with the lean and stand out for their white color. The aroma is rightly intense, characterized by rusticity notes and enriched by black truffles High Molise. Each vacuum-packed sausage is 230 grams.
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Un assortimento di tre Sali Aromatizzati in Fiocchi pensati per rendere uniche le proprie preparazioni! Perfetti da usare prima, durante o dopo la cottura!
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Ingredienti: fiocchi di sale Bembo del Mediterraneo, rosmarino, pepe nero, pepe bianco, zucchero di canna, aglio, timo, maggiorana, origano, basilico, lauro, cumino e noce moscata.
Peso: 120 g
Ingredients
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Un assortimento di tre Sali Aromatizzati in Fiocchi pensati per rendere uniche le proprie preparazioni! Perfetti da usare prima, durante o dopo la cottura!
Salt Fish 96 è ideale sul pesce, ma perfetto anche su altre preparazioni a base di carne: un sale aromatizzato con una nota tipicamente argentina.
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Peso: 100 g
Ingredients
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Sausage ancient peasant tradition Molisana made with choice of pork meat, salt, sweet red pepper and fennel selvatico.Il curing process is completed no earlier than six weeks. In this way the product reaches optimal ripeness that exceptional nutritional and dietary garantiscequalità. When cut, the product has a color ranging from bright red to deep red; the fat parts occur in the right proportion compared with the lean and stand out for their white color. Each vacuum-packed sausage is 230 gr each.
Description
Sausages of pure pork with garlic and crushed bay leaf. The sausages are ordered to pieces, each "+1" corresponds to 1 sausage from about 100 grams, minimum order 2 sausages.
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Un assortimento di tre Sali Aromatizzati in Fiocchi pensati per rendere uniche le proprie preparazioni! Perfetti da usare prima, durante o dopo la cottura!
Salt Flakes Meat è sale ideale per chi ama sapori intensi, tipici della cultura americana del Barbecue.
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Loaf without salt - 1 Kg
Ingredients
-Farina di grano tenero tipo 1 BIO - Farina integrale di grano duro BIO - Lievito madre di grano tenero BIO - Acqua - Sale
Certificates
QC - QCertifications - Quality Certification
Description
NET WEIGHT: 0, 100 KG; Use before 06/26/2016. INGREDIENTS: pork 50%, beef 26%, water, salt, vegetable fibers, dextrose, flavorings, spices; GLUTEN FREE. STABILIZERS: E450-E452; Acidity regulator: E331; Antioxidant: E301; Preservative: E250; To be consumed after cooking and store in refrigerator at +2 +4 ° C
Ingredients
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Handmade product, with zest of sicilian oranges selected and dried naturally to preserve all the aroma and essential oils present. Used in many recipes, it gives food a unique flavor and aroma. From sicilian oranges picked by hand, cultivated according to the concept of natural and sustainable agriculture, without the use of chemicals. Store in a cool, dry place. Vegan and gluten free. Non GMO.
Ingredients
Sea salt, sicilian orange zest (Untreated)
Description
Keep it compact, they are suitable for cooking in the pot. Absorb the juices that you can customize to taste. Not suitable for cooking on the plate, but may be "golden" cooked to order with a more intense flame to make them more
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