Manufactured 100% in Italy

The Vittoria is a white grape varieties by selection boards clone obtained by crossing the variety Queen and the Cardinal, so as to have large clusters of pyramidal shape, with yellow beans, large and perfectly oval. The skin has high concentrations of bloom, while the flesh is very fragrant and juicy. It has an average sweetness, almost neutral, with 15% of grain for sugars. The weight of the bunches varies between 600 and 800grammi, while that of the grains is around 7 grams. Each strain gets to produce almost 25 Kg of grapes, vigorous and very resistant to transport. Buds early enough, usually within the pr imi ten days of April, with the equally precocious maturation, which takes place in the south in the last 10 days of July until the first week of August, while in northern Italy you have to wait for the middle of August . The precocity of this variety is one of the most important benefits to the industry and the consumer, because of a high productivity. Ilprodotto stored in the refrigerator at a temperature of about 4- 6 ° C shows a Shelf Life 13 days.