- Products »
- All »
- Agriculture, food & beverages »
- Food items »
- Condiments & Sauces
Product Code
PAC030
337 Saffron in red stigmas
Price reserved for Buying Groups
€ 14,80Quantity: 1 Kilogram
Price per Kg: € 14800,00
Available
Minimum order: 1 Pc (0 Kg)
Minimum order for Foodcoopers: 1 Pc (0 Kg)
Sold by
Via Cairoli 81, 47921 Rimini (RN) - Italia
= 1
Contact the Supplier Pricelist Join a Buying Group
Product description
Company certificates
Mediterranean Certification Institute
Chosen by 4 Buying Groups
RIGAS - Rimini (RN) - GAS-PACHO - pdr Misano - Misano Adriatico (RN) - Gas per l'USO - Bellaria-Igea Marina (RN) - Atuttogas - Santarcangelo di Romagna (RN)
to write a review
You may also be interested to
Description
GUSTO:
croccante, succoso, dolce, aroma tipico
ASPETTO:
media – grande, 5 gobbette nella zona del calice, rosso scuro
origine: Stati Uniti, 1921
maturità: inizio – mettà settembre
consiglio: magiarla fresca, macedonia, strudel
Description
Wine produced with Massaretta and Sangiovese grapes, grown in the vineyard "Form High" and "La Perla" in Bonascola, Carrara. The grapes harvested manually are taken to the cellar in the town of Fosdinovo interrara ¾ full of constant temperature. Fermentation with its lees in stainless steel tanks directly and consequent aging for twelve months. Data sheet First vintage: 2011 Grapes: Massaretta 80% Sangiovese 20% Exposure and altitude: south west 200 meters above sea level Soil: Mostly grainy type of siliceous Training system: Guyot Average age of productive vines: 60 years method and period: at least twelve months in steel tanks alcohol content: 13%
Disclaimer: The product info could be inaccurate or not updated