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M - Sausage Seasoned with salt of Cervia
€ 2,00
Quantity: 1 Piece
Available
Minimum order: 1 (1 Pz)
Minimum order for Foodcoopers: 4 (4 Pz)
Manufactured by
Via Pulzona 3678, 47835 Saludecio (RN) - Italia
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Product Code
M_SALSICCIA_STAGIONATA_CON_SALE_DI_CERVIAProduct description
Manufactured 100% in Italy
ORDER A NUMBER OF SAUSAGE(1 Kg 10/12 sausages.)
Price per Kg 19 Euros
Company certificates
Slow Food Association
Protected Designation of Origin
Chosen by 2 Buying Groups
Gas Pesaro La Gluppa - Pesaro (PU) - RIGAS - Rimini (RN)
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Un assortimento di tre Sali Aromatizzati in Fiocchi pensati per rendere uniche le proprie preparazioni! Perfetti da usare prima, durante o dopo la cottura!
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Peso: 120 g
Ingredients
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Description
Sausage ancient peasant tradition Molisana made with choice of pork meat, salt, sweet red pepper and fennel selvatico.Il curing process is completed no earlier than six weeks. In this way the product reaches optimal ripeness that exceptional nutritional and dietary garantiscequalità. When cut, the product has a color ranging from bright red to deep red; the fat parts occur in the right proportion compared with the lean and stand out for their white color. Each vacuum-packed sausage is 230 gr each.
Description
Sausage made with selected pork meat, salt and black truffles High Molise. The curing process is completed no earlier than six weeks. In this way the product reaches optimal ripeness that provides exceptional nutritional and dietary quality. When cut, the product has a color ranging from bright red to deep red; the fat parts occur in the right proportion compared with the lean and stand out for their white color. The aroma is rightly intense, characterized by rusticity notes and enriched by black truffles High Molise. Each vacuum-packed sausage is 230 grams.
Description
Sausages of pure pork with garlic and crushed bay leaf. The sausages are ordered to pieces, each "+1" corresponds to 1 sausage from about 100 grams, minimum order 2 sausages.
Description
Fresh cheese delicate and particular consistency.
Ingredients
latte, sale, caglio
Certificates
ICEA - Ethical and Environmental Certtification Institute
Description
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Sea salt, sicilian lemon zest (Untreated)
Description
Handmade product, with zest of sicilian oranges selected and dried naturally to preserve all the aroma and essential oils present. Used in many recipes, it gives food a unique flavor and aroma. From sicilian oranges picked by hand, cultivated according to the concept of natural and sustainable agriculture, without the use of chemicals. Store in a cool, dry place. Vegan and gluten free. Non GMO.
Ingredients
Sea salt, sicilian orange zest (Untreated)
Description
NET WEIGHT: 0, 100 KG; Use before 06/26/2016. INGREDIENTS: pork 50%, beef 26%, water, salt, vegetable fibers, dextrose, flavorings, spices; GLUTEN FREE. STABILIZERS: E450-E452; Acidity regulator: E331; Antioxidant: E301; Preservative: E250; To be consumed after cooking and store in refrigerator at +2 +4 ° C
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