- Products »
- All »
- Agriculture, food & beverages »
- Food items »
- Meat poultry »
- Meat product »
- Cold cuts
* The image above is generic and may not be representative of the item
R - Ham Underwood (18 to 23 months) Topside
€ 23,00
Quantity: 1 Kilogram
Available
Minimum order: 1 Pc (1 Kg)
Minimum order for Foodcoopers: 1 Pc (1 Kg)
Manufactured by
Via Pulzona 3678, 47835 Saludecio (RN) - Italia
= 0
Contact the Supplier Pricelist
Join a Buying Group
Product Code
R_PROSCIUTTO_CRUDO_SOTTOBOSCO_DA_18_A_23_MESI_FESAProduct description
Manufactured 100% in Italy
Average weight 2.5 Kg - 4Company certificates
Slow Food Association Protected Designation of OriginChosen by 2 Buying Groups
Gas Pesaro La Gluppa - Pesaro (PU) - RIGAS - Rimini (RN)
to write a review
You may also be interested to
Description
The price depends on the slice: price 'than the maximum, the slices are from 2 to 3 Kg each, the price per Kg varies depending on the piece supplied 22:00 and 25.00 € / Kg
Description
Parmigiano Reggiano from Organic agriculture seasoned 24 months. Vacuum-packed (about 500 grams)
Description
Parmigiano Reggiano from Organic agriculture seasoned 26 months. Vacuum-packed (about 1 Kg)
Description
Parmigiano Reggiano from Organic agriculture seasoned 26 months. Vacuum-packed (about 300 grams)
Description
Parmigiano Reggiano from Organic agriculture aged 32-36 months (extra-mature). Vacuum-packed (about 1 Kg)
Description
Parmigiano Reggiano stag. 12-14 months, 500 g package.
Description
Parmigiano Reggiano stag. 18-26 months, 500 g package.
Description
Parmigiano Reggiano di Montagna da Agricoltura Biologica stagionato minimo 22 mesi. Prodotto marchiato dal consorzio (scelta zero-uno). Pezzature da 1Kg ca. confezionato sottovuoto taglio "a roccia".
Disclaimer: The product info could be inaccurate or not updated