Parmigiano Reggiano stag. 30-36 mesi BIO. Pack

Parmigiano Reggiano stag. 30-36 mesi BIO. Pack

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Quantity: 500 grams

Minimum order: 1

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Manufactured by

Azienda agricola Ciaolatte


Via Muroni 28 - Loc. Sanguinaro, 43015 Noceto (PR) - Italia


Product description

Manufactured 100% in Italy

Parmigiano Reggiano stag. 30-36 mesi BIO. Pack of 500 g.

Company certificates

 

Chosen by the following BG's

RIGAS - Rimini (RN) - GAS Carrara Massa e Montignoso - Massa (MS) - RETE GAS PORDENONE - Pordenone (PN) - Gas Biassono - Biassono (MB) - GAS-TONE - Genova (GE) - GAS Montagnana - Montespertoli (FI) - Gas bio - Oleggio (NO) - Gas per l'USO - Bellaria-Igea Marina (RN) - GAS-PACHO - pdr Misano - Misano Adriatico (RN) - GAS Aperto - Rimini (RN) - Gas Caneva - Caneva (PN) - GAS BADIA - Badia / Abtei (BZ) - GAS Il Ponte - Gorizia (GO) - GAS Val d'Apsa - Montelabbate (PU) - Atuttogas - Santarcangelo di Romagna (RN) - Nuovo GAS Lozio - Lozio (BS)





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Foodcooper's comments

Claudio Canarecci
24-09-2020, 19:50:29



Ottimo



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Last update: 29-01-2021

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