Atuttogas (Santarcangelo di Romagna)
Dairy products
to participate to Atuttogas
Description
Burro Tradizionale panetto da 500 grammi
Ingredients
Panna di affioramento
Certificates
ICEA - Ethical and Environmental Certtification Institute
500 grams
€ 6,00 € 12,00/Kg
Description
Fresh cheese made from pasteurized cow's milk, salt, rennet, lactic ferments.
500 grams
Price visible to users only
Description
Fresh cheese made from pasteurized cow's milk, salt, rennet, lactic ferments.
500 grams
Price visible to users only
Description
Fresh cheese made from pasteurized cow's milk, salt, rennet, lactic ferments.
200 grams
Price visible to users only
Description
Fresh cheese made from pasteurized cow's milk, salt, rennet, lactic ferments.
200 grams
Price visible to users only
Description
Fresh cheese made from pasteurized cow's milk, salt, rennet, lactic ferments.
250 grams
Price visible to users only
Description
Fresh cheese made from pasteurized cow's milk, salt, rennet, lactic ferments.
250 grams
Price visible to users only
Description
Fresh cheese made from pasteurized cow's milk, salt, rennet, lactic ferments.
500 grams
Price visible to users only
Description
Fresh cheese made from pasteurized cow's milk, salt, rennet, lactic ferments.
500 grams
Price visible to users only
Description
Caciotta dalla pasta compatta dal sapore delicato
Ingredients
Latte di capra crudo, caglio sale
300 grams
€ 7,78 € 25,93/Kg
Description
Fresh cheese made from pasteurized sheep's milk, pasteurized cow's milk, milk, rennet, salt, lactic ferments.
500 grams
Price visible to users only
Description
Fresh cheese made from pasteurized sheep's milk, pasteurized cow's milk, milk, rennet, salt, lactic ferments.
500 grams
Price visible to users only
Description
Fresh cheese made from pasteurized sheep's milk, pasteurized cow's milk, milk, rennet, salt, lactic ferments.
250 grams
Price visible to users only
Description
Fresh cheese made from pasteurized sheep's milk, pasteurized cow's milk, milk, rennet, salt, lactic ferments.
250 grams
Price visible to users only
Description
Parmigiano da 400 gr
400 grams
€ 9,00 € 22,50/Kg
Description
Parmigiano da 400 gr
400 grams
€ 9,00 € 22,50/Kg
Description
Confezione regalo con una matassa di lana bianca fine ,quattro gomitoli di lana colorata con pigmenti naturali assortiti con uncinetto e schema per mattonella granny
1 Piece
€ 25,00
Ingredients
Latte bio, sale , caglio
1 Piece
€ 30,00
Ingredients
Latte bio, sale , caglio
1 Piece
€ 30,00
Description
Fornaggio fresh pasteurized cow's milk, salt, rennet, ferments lattiti.
500 grams
Price visible to users only
Description
Fornaggio fresh pasteurized cow's milk, salt, rennet, ferments lattiti.
250 grams
Price visible to users only
Description
Fornaggio fresh pasteurized cow's milk, salt, rennet, ferments lattiti.
250 grams
Price visible to users only
Description
Fornaggio fresh pasteurized cow's milk, salt, rennet, ferments lattiti.
500 grams
Price visible to users only
Description
Internal sheep's milk cured cheese, curds, seasoned sale.Formaggio Perticara at the pit of the Brothers Locksmiths, aged for 85 days.
250 grams
Price visible to users only
Description
Internal sheep's milk cured cheese, curds, seasoned sale.Formaggio Perticara at the pit of the Brothers Locksmiths, aged for 85 days.
250 grams
Price visible to users only
Description
Internal sheep's milk cured cheese, rennet, salt.
ripened cheese at the Perticara den of Fratelli Fabbri, aged for 85 days.
500 grams
Price visible to users only
Description
Internal sheep's milk cured cheese, rennet, salt.
ripened cheese at the Perticara den of Fratelli Fabbri, aged for 85 days.
500 grams
Price visible to users only
Description
Mixed cheese from sheep's and cow's milk, rennet, cultures, salt; 14/15 Kg of cheese. Seasoned in the form 3-4 months in the cave, a place with a temperature of about 13.5 ° without air it light and with a moisture content of '85% .This method makes even more pasty cheese on the palate, to be enjoyed in table shear accompanied by red or dry white wines and a good piadina.
500 grams
Price visible to users only
Description
Mixed cheese from sheep's and cow's milk, rennet, cultures, salt; 14/15 Kg of cheese. Seasoned in the form 3-4 months in the cave, a place with a temperature of about 13.5 ° without air it light and with a moisture content of '85% .This method makes even more pasty cheese on the palate, to be enjoyed in table shear accompanied by red or dry white wines and a good piadina.
500 grams
Price visible to users only
Description
Pecorino cheese from sheep's milk, rennet, cultures, salt; Cheese of about 5 Kg to mature form in the cave three months, pale yellow and semi-hard texture, delicate and fragrant flavor to palato.Ottimo for appetizers such as cheese and serving first, or accompanied by shear jams and honey.
250 grams
Price visible to users only
Description
Pecorino cheese from sheep's milk, rennet, cultures, salt; Cheese of about 5 Kg to mature form in the cave three months, pale yellow and semi-hard texture, delicate and fragrant flavor to palato.Ottimo for appetizers such as cheese and serving first, or accompanied by shear jams and honey.
250 grams
Price visible to users only
Description
Organic cheese matured between the marc of the winery "The Vecciano farm" - whole form 1, 5Kg approx. Price per kilo amounts to € 18.72. Indicative price, depends on the actual weight.
1.3 Kilograms
€ 31,85 € 24,50/Kg
Description
Organic pecorino aged between winery pomace "The Vecciano farm" - half a loaf from 0, approximately 75Kg. Price per kilo amounts to € 18.72. Indicative price, depends on the actual weight.
650 grams
€ 15,93 € 24,51/Kg
Description
Organic pecorino aged between winery pomace "The farm Vecciano" - a quarter of shape to 0, 4 about. Price per kilo amounts to € 18.72. Indicative price, depends on the actual weight.
400 grams
€ 9,80 € 24,50/Kg
Description
100% Made in Italy
500 grams
Price visible to users only
Description
100% Made in Italy
200 grams
Price visible to users only
Description
100% Made in Italy
500 grams
Price visible to users only
Description
100% Made in Italy
200 grams
Price visible to users only
Description
100% Made in Italy
1 Piece
€ 7,00
Description
100% Made in Italy
1 Piece
€ 4,00
Description
100% Made in Italy
1 Piece
€ 8,00
Description
100% Made in Italy
1 Piece
€ 4,00
Description
100% Made in Italy
1 Piece
€ 6,50
Description
100% Made in Italy
1 Piece
€ 6,50
Description
BUFFALO MOZZARELLA in 500 gram package, with 4 mozzarella 125 grams each. Company in conversion to organic, of Città di Castello (PG - UMBRIA). Production on Tuesday, a maturity of 15 days.
Ingredients
Latte di bufala, siero innesto naturale, caglio e sale
500 grams
Price visible to users only
Description
100% Made in Italy
1 Piece
€ 7,00
Description
Fornaggio fresh pasteurized cow's milk, salt, rennet, ferments lattiti.
250 grams
Price visible to users only
Description
Fornaggio fresh pasteurized cow's milk, salt, rennet, ferments lattiti.
250 grams
Price visible to users only
Description
Fornaggio fresh pasteurized cow's milk, salt, rennet, ferments lattiti.
500 grams
Price visible to users only
Description
Fornaggio fresh pasteurized cow's milk, salt, rennet, ferments lattiti.
500 grams
Price visible to users only
Description
PARMIGIANO REGGIANO BIOLOGICO STAGIONATO 70 MESI
Ingredients
LATTE; CAGLIO; SIERO INNESTO
500 grams
€ 20,00 € 40,00/Kg
Description
Parmigiano Reggiano Biologico Marchiato - oltre 24 Mesi - 1 Kg
1 Kilogram
€ 20,00
Description
Parmigiano Reggiano Biologico Marchiato - oltre 24 Mesi - 1 Kg
1 Kilogram
€ 20,00
Description
Parmigiano Reggiano Biologico Marchiato - 22 mesi
500 grams
€ 10,00 € 20,00/Kg
Description
Parmigiano Reggiano Biologico Marchiato - 22 mesi
500 grams
€ 10,00 € 20,00/Kg
Ingredients
Latte bio, sale , caglio
1 Kilogram
€ 45,00
Ingredients
Latte bio, sale , caglio
1 Piece
€ 19,00
Ingredients
Latte bio, sale , caglio
1 Piece
€ 19,00
Ingredients
Latte bio, sale , caglio
500 grams
€ 22,50 € 45,00/Kg
Description
Parmigiano Reggiano Biologico Marchiato - 24 Mesi - 250g
250 grams
€ 5,37 € 21,48/Kg
Description
Parmigiano Reggiano Biologico Marchiato - 24 Mesi - 250g
250 grams
€ 5,37 € 21,48/Kg
Description
Parmigiano Reggiano Biologico Marchiato - 22Mesi con difetti - 1 Kg
1 Kilogram
€ 18,00
Description
Parmigiano Reggiano Biologico Marchiato - 22Mesi con difetti - 1 Kg
1 Kilogram
€ 18,00
Description
Parmigiano Reggiano Biologico Marchiato - 22 Mesi con difetti - 500 gr
500 grams
€ 9,00 € 18,00/Kg
Description
Parmigiano Reggiano Biologico Marchiato - 22 Mesi con difetti - 500 gr
500 grams
€ 9,00 € 18,00/Kg
Description
PARMIGIANO REGGIANO STAGIONATO 70 MESI
Ingredients
LATTE; CAGLIO; SIERO INNESTO
Certificates
ICEA - Ethical and Environmental Certtification Institute
1 Kilogram
€ 40,00
Description
Parmigiano Reggiano stag. 12-14 mesi BIO. Pack 1000 - 1300 gr
1 Kilogram
Price visible to users only
Description
Parmigiano Reggiano stag. 18-26 mesi BIO. Pack 1000 - 1300 gr
1 Kilogram
Price visible to users only
Description
Parmigiano Reggiano stag. 30-36 mesi BIO. Pack 1000 - 1300 gr
1 Kilogram
Price visible to users only
Description
BIO - half loaf 0, 7KgAGGIUNGERE 4% VAT
700 grams
€ 23,10 € 33,00/Kg
Description
BIO - whole form 0, 4KgAGGIUNGERE 4% VAT
400 grams
€ 13,20 € 33,00/Kg
Description
BIO - whole cheese from 1-1, 5KgAGGIUNGERE 4% VAT
1 Kilogram
€ 33,00
Description
Caciotta semi stagionata di pecora compatta e delicata
Ingredients
Latte di pecora pastorizzato a bassa temperatura, caglio, sale di cervia.
300 grams
€ 6,30 € 21,00/Kg
Description
Internal sheep's milk cured cheese, rennet, salt.
ripened cheese at the Perticara den of Fratelli Fabbri, aged for 85 days.
500 grams
Price visible to users only
Description
Internal sheep's milk cured cheese, rennet, salt.
ripened cheese at the Perticara den of Fratelli Fabbri, aged for 85 days.
200 grams
Price visible to users only
Description
Internal sheep's milk cured cheese, rennet, salt.
ripened cheese at the Perticara den of Fratelli Fabbri, aged for 85 days.
200 grams
Price visible to users only
Description
Internal sheep's milk cured cheese, rennet, salt.
ripened cheese at the Perticara den of Fratelli Fabbri, aged for 85 days.
500 grams
Price visible to users only
Description
Organic product - whole form 1, 5Kg approx.
Indicative price, depends on the final weight.
2 Kilograms
€ 49,00 € 24,50/Kg
Description
Organic product - half cheese 0, approximately 75Kg.
Indicative price, depends on the final weight.
1 Kilogram
€ 24,50
Description
Organic product - 0 fourth form, about 4Kg.
Indicative price, depends on the final weight.
500 grams
€ 12,25 € 24,50/Kg
Description
Primo sale di pecora, morbido e delicato
Ingredients
Latte di pecora pastorizzato a bassa temperatura, caglio sale
300 grams
€ 5,45 € 18,17/Kg
Description
Ricotta 1 cestino da Kg disponibile solo dal giovedì al sabato, solitamente non effettuiamo spedizioni per essa, vi invitiamo ad accordarvi con noi prima dell'acquisto
Ingredients
Ricotta 1 cestino da kg
1 Kilogram
€ 8,00
Description
disponibile dal giovedì al sabato, solitamente non effettuiamo spedizioni per essa, accordarsi con noi
Ingredients
Ricotta 500 gr
500 grams
€ 4,00 € 8,00/Kg
Description
100% Made in Italy
1 Piece
€ 2,40
Description
100% Made in Italy
250 grams
€ 4,88 € 19,52/Kg
Description
100% Made in Italy
250 grams
€ 4,63 € 18,52/Kg
Description
100% Made in Italy
250 grams
€ 4,40 € 17,60/Kg
Description
Toma semi stagionata latte crudo di capra affinata nel fieno
Ingredients
Latte crudo di capra, caglio, sale
300 grams
€ 10,09 € 33,63/Kg
Description
Toma semi stagionata di latte crudo di capra affinata in pepe nero e olio
Ingredients
Latte crudo di capra, caglio, sale
300 grams
€ 10,09 € 33,63/Kg
Description
Toma semi stagionata di latte crudo di capra e pecora
Ingredients
Latte crudo di capra e pecora, caglio, sale
300 grams
€ 9,26 € 30,87/Kg
Description
Yogurt intero con preparato di caffé
1 Piece
€ 0,95
Description
Yogurt intero con preparato di frutti di bosco
1 Piece
€ 0,95
Description
Yogurt intero con preparato di lampone min 15%
1 Piece
€ 0,95
Description
Yogurt intero con preparato di mirtillo
1 Piece
€ 0,95
